The year started off with little winter frost and the vines started stirring in mid-March leading to one of the earliest bud-bursts that we’ve every had in early April. March was a record 2.2°C above the 1981-2010 average and early April saw temperatures as high as 25.5°C in Eastern and South East England. As ever with …
We are delighted to announce the release of our 2016 Bacchus for which we have already had great feedback from our long standing customers. Pale straw in colour, with a strong, floral, honeysuckle aroma and a fruity palate with lime zest and hints of black pepper. 2016 proved to be an excellent year with regards …
Extract from Stephen Skeltons UK Harvest report : UK harvest 2016 Vintage 2016 in English and Welsh vineyards has turned out to be one of two halves: one half was good – excellent sugar levels and very ripe grapes – whilst the other half was not so good – yields in many vineyards were way …
We’re pleased to announce that we have received our Premises licence that allows us to host tours and tastings at Downsview, as well as cellar door sales We plan to offer a number of guided ours and tastings throughout the year of the vineyard and the winery. Please contact us if you are interested in learning …